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Dehydrated Garlic Market Estimated to Expand at a Double-Digit CAGR through 2019-2024

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Dehydrated Garlic Market 2019-2024

Dehydrated garlic is garlic that has been dehydrated, it is made from assorted raw fresh garlic, after going through a various stage of dehydration, and then the garlic becomes dried and called as Dehydrated Garlic. It can be minced into smaller pieces that incorporate well into any dish and impart a garlic flavor without the texture. The granules also stand up well to high temperatures and can be tossed onto vegetables prior to roasting without burning. 1/2 tsp dehydrated garlic is equivalent to about one clove.

China and India are the major raw garlic production regions, also the leading Dehydrated Garlic exporting countries. China takes about 85% of total global Dehydrated Garlic output, with only about 15% consumption share. North America and Europe are dominating the global Dehydrated Garlic consumption market, with about 32% and 20% market share in 2017.

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The price of Dehydrated Garlic is highly affected by the fresh Garlic price change, in 2013-2017, Dehydrated Garlic price shows an increasing trend, while it shows to go down recently, caused by last year s large inventory surplus. The market is predicted to stay relatively stable in the following few years.

There are tons of player in this industry, most of them are small players and the market is highly scattered. Leading players in the market are Henan Sunny Foods, LIMING Food, Hong Freezing & Storing Co., Ltd of Jinxiang County, Jinxiang Huihe, Chiping ShengKang Foodstuff Co., Ltd, B.C. Foods Shandong Co., Ltd and etc. most of them are based in China. As the technical barrier of Dehydrated Garlic processing is low, the market competition may become more intense in the forecast period.

According to this study, over the next five years, the Dehydrated Garlic market will register a 3.9% CAGR in terms of revenue, the global market size will reach US$ 790 million by 2024, from US$ 630 million in 2019. In particular, this report presents the global market share sales and revenue of key companies in the Dehydrated Garlic business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Dehydrated Garlic market by product type, application, key manufacturers and key regions and countries.

This study considers the Dehydrated Garlic value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.

Dehydrated Garlic Flakes
Dried Garlic Granules
Dried Garlic Powder

Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.

Home Use
Commercial Use Food Processing, restaurants and etc.

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.

Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

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The report also presents the market competitive landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in Chapter 3.

Garlico Industries Ltd.
V.T. Foods Pvt. Ltd
Henan Sunny Foods
Oceanic Foods Limited
LIMING Food
Hong Freezing & Storing Co., Ltd of Jinxiang County
Jinxiang Huihe
Chiping ShengKang Foodstuff Co., Ltd
B.C. Foods Shandong Co., Ltd
Handan Green and Healthy Dehydrated Vegetables Food Co., Ltd

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives

To study and analyze the global Dehydrated Garlic consumption value & volume by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Dehydrated Garlic market by identifying its various sub-segments.
Focuses on the key global Dehydrated Garlic manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis, and development plans in the next few years.
To analyze the Dehydrated Garlic with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market growth potential, opportunities, drivers, industry-specific challenges and risks.
To project the consumption of Dehydrated Garlic submarkets, with respect to key regions along with their respective key countries.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

Table of Content Covers the Topics mentioned below

2019-2024 Global Dehydrated Garlic Consumption Market Report

1 Scope of the Report
2 Executive Summary
3 Global Dehydrated Garlic by Players
4 Dehydrated Garlic by Regions
5 Americas Market
6 APAC Market
7 Europe Market
8 Middle East & Africa Market
9 Market Drivers, Challenges and Trends
10 Marketing, Distributors and Customer
11 Global Dehydrated Garlic Market Forecast
12 Key Players Analysis
13 Research Findings and Conclusion

Customization of this Report can be done as per the client’s requirement.

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